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Registration Date	13 Jul 2016
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Hershey's Chocolate Syrup

(0)

Food Meal

Chocolate

Nanomaterials

Manufacturer Asserted

Titanium dioxide

TiO2 Nanoparticle /Nanopowder CAS Number : 13463-67-7

Properties

Titanium Dioxide Nanoparticles in Food and Personal Care Products However, other comparison products were ranked nearly identically on the basis of their titanium content. For instance, Hershey’s Chocolate Syrup and Albertsons Chocolate Syrup were measured at 0.0026 and 0.0025 μg Ti/mg, respectively.

Artificial Color Artificial Flavor

Manufacturer's Description

HIGH FRUCTOSE CORN SYRUP; CORN SYRUP; WATER; COCOA*; SUGAR; CONTAINS 2% OR LESS OF: POTASSIUM SORBATE (PRESERVATIVE); SALT; MONO- AND DIGLYCERIDES*; XANTHAN GUM; POLYSORBATE 60; VANILLIN, ARTIFICIAL F LAVOR *adds a negligible amount of fat