Sunpentown SO-2007

Convection oven with Nano-Carbon Fiber and FIR heating element 12-liter non-stick wok base; adjustable heat up to 480 degrees F 2 built-in fans for even heating; 60-minute timer; safety handle switch

Sunpentown SO-2007 is one of the first convection ovens to incorporate Nano-Carbon Fiber and FIR heating element. Due to its deep heat penetration and instant heating, food does not need to be defrosted prior to cooking. Built with two fans for quick and even heat distribution, the SO-2007 will save you up to 30% in cooking time and energy costs. Features a wok base for versatile cooking - wok can be used on stovetop. When different cooking methods are required, no transferring of contents.